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Softbatch Cream Cheese Chocolate Chip Cookies


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I just made these a couple nights ago and they were amazing! The cream cheese definitely makes a difference. They are still nice and soft even after a couple days. I did a mix of semi sweet and milk chocolate chips. But maybe next time I will add less chocolate chips because I’m more of a cookie dough person.

Nevertheless great recipe!

Recipe >> Softbatch Cream Cheese Chocolate Chip Cookies @ averiecooks.com

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